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Food lipids and chronic diseases

Personal profile

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being

Related documents

Education/Academic qualification

Masters, Master of Education in Food Chemistry, University of Leeds

Award Date: 28 Sep 2001

PhD, Strawberry flavour and plant tissue culture, University of Leeds

Award Date: 31 Jul 1997

Keywords

  • QD Chemistry
  • Inflammation
  • Food lipids
  • Platlelets
  • Chronic diseases
  • Sustainability