Anthocyanin-rich extract from purple tea: Chemical stability, cellular antioxidant activity, and protection of human erythrocytes and plasma
- Cristiane de Moura
- , Mariana Araújo Vieira do Carmo
- , Yong-Quan Xu
- , Luciana Azevedo
- , Daniel Granato
- State University of Ponta Grossa (UEPG)
- Federal University of Alfenas (UNIFAL-MG)
- Chinese Academy of Agricultural Sciences
- Bioactivity & Applications Lab
- Faculty of Science and Engineering
Research output: Contribution to journal › Article › peer-review