Coproduction of hydrogen and volatile fatty acid via thermophilic fermentation of sweet sorghum stalk from co-culture of Clostridium thermocellum and Clostridium thermosaccharolyticum

Md Saiful Islam, Chen Zhang, Kun Yan Sui, Chen Guo, Chun Zhao Liu

Research output: Contribution to journal › Article › peer-review

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Immunology and Microbiology

Food Science