From waste to the gut: Can blackcurrant press cake be a new functional ingredient? Insights on in vivo microbiota modulation, oxidative stress, and inflammation

Amanda dos Santos Lima, Rômulo Dias Novaes, Lucas Cezar Pinheiro, Leonardo Augusto de Almeida, Hercia Stampini Duarte Martino, Alexandre Giusti-Paiva, Nora Pap, Daniel Granato, Luciana Azevedo

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