TY - JOUR
T1 - Importance of dietary supplements to the health
AU - Mishra, Amarnath
AU - Chandel, Arvind K.S.
AU - Bhalani, Dixit V.
AU - Shrivastava, Richa
N1 - Publisher Copyright:
© 2021 Bentham Science Publishers.
PY - 2021
Y1 - 2021
N2 - The term “dietary supplement” defines a comprehensive and diverse category of products that are essential to our health but are absent or insufficient in the diet and may be needed to take separately; requirement of dietary supplements varies at different stages of life, such as infant, child-adult, pregnancy, lactation, and geriatrics. Dietary supplements are not medicines, nor should they be considered a substitute for food. The USFDA defines dietary supplements in part as a product taken by mouth that contains “dietary ingredients.” Nutritional ingredients comprise vitamins, minerals, amino acids, and herbs or botanicals, in addition to other substances that can be considered to supplement the diet. The market is flooded with various dosage forms of dietary supplements, such as capsules, tablets, powders, energy bars, liquids, etc. These include vitamins, minerals, herbal products containing extracts from herbs as well as algae and fungi, concentrate, metabolite, constituent, or extract, enzyme supplement, essential amino, and fatty acids. This article describes the importance of the dietary supplement, source, diseases that arise by deficiency, and the recommended doses for different groups.
AB - The term “dietary supplement” defines a comprehensive and diverse category of products that are essential to our health but are absent or insufficient in the diet and may be needed to take separately; requirement of dietary supplements varies at different stages of life, such as infant, child-adult, pregnancy, lactation, and geriatrics. Dietary supplements are not medicines, nor should they be considered a substitute for food. The USFDA defines dietary supplements in part as a product taken by mouth that contains “dietary ingredients.” Nutritional ingredients comprise vitamins, minerals, amino acids, and herbs or botanicals, in addition to other substances that can be considered to supplement the diet. The market is flooded with various dosage forms of dietary supplements, such as capsules, tablets, powders, energy bars, liquids, etc. These include vitamins, minerals, herbal products containing extracts from herbs as well as algae and fungi, concentrate, metabolite, constituent, or extract, enzyme supplement, essential amino, and fatty acids. This article describes the importance of the dietary supplement, source, diseases that arise by deficiency, and the recommended doses for different groups.
KW - Amino acids
KW - Dietary supplements
KW - Minerals
KW - Probiotics
KW - Proteins
KW - Vitamins
UR - https://www.scopus.com/pages/publications/85109910765
U2 - 10.2174/1573401316999200901111519
DO - 10.2174/1573401316999200901111519
M3 - Review article
AN - SCOPUS:85109910765
SN - 1573-4013
VL - 17
SP - 583
EP - 600
JO - Current Nutrition and Food Science
JF - Current Nutrition and Food Science
IS - 6
ER -