Textural and organoleptic properties of fat-free buffalo yogurt as affected by polydextrose

  • Li Huang
  • , Mahmoud Abdel-Hamid
  • , Ehab Romeih
  • , Qing Kun Zeng
  • , Pan Yang
  • , Gavin Walker
  • , Ling Li

Research output: Contribution to journalArticlepeer-review

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