The assessment of dietary carotenoid intake of the Cardio-Med FFQ using food records and biomarkers in an Australian cardiology cohort: a pilot validation

Teagan Kucianski, Hannah L. Mayr, Audrey Tierney, Hassan Vally, Colleen J. Thomas, Leila Karimi, Lisa G. Wood, Catherine Itsiopoulos

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Medicine and Dentistry

Food Science